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The passion for nature and its fruits is reflected in our cuisine.
In our restaurant "La Terrazza di Danila" you will always find dishes cooked with local ingredients, typical of the Mediterranean diet and macrobiotic cuisine.
La Terrazza di Danila will take you on a simple and natural taste journey to awaken a sense of well-being through connection with the elements, colors, and scents of natural ingredients, in full respect of the seasonal cycles.
Km0 ingredients
Fish dishes of the Elba tradition
Vegetarian and vegan cuisine
Particularly attentive to the quality, substance, and seasonality of products, our Chef offers every day a proposal of excellence based on creativity and the sensory goodness of each dish.
In addition to traditional dishes, Chef Emiliano Frangini recently trained at the Funny Veg Academy, specializing in the creation of vegan dishes.
An important enrichment that follows the profound attention of Hotel Danila and the La Terrazza di Danila Restaurant towards the world of food wellness.
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